Vegan Treehouse Bookstore Vegan Books and Cookbooks

Special Quantities: Vegan in Volume: Vegan Quantity Recipes for Every Occasion Nancy Berkoff Recipes and advice for cooking for large groups, such as catered events, weddings, birthday celebrations, college food service, hospital special diets, restaurant menus, dinner parties, holiday celebrations, and more. Comprehensive, with straight forward directions. Vegan Meals for One or Two: Your Own Personal Recipes Nancy Berkoff Easy recipes created to serve one or two people, for vegan singles or people who live in households where they are the only vegan. The Single Vegan: Simple, Convenient and Appetizing Meals for One Leah Leneman One serving recipes, such as Tempeh-Sweetcorn Roast, Aduki Bean Casserole, Jambalaya, and Smoked Tofu a la King. Includes shopping lists and weekly menu plans, based on the seasons. Vegan Cooking For One Leah Leneman Over 150 simple and appetizing meals. Table For Two Joanne Stepaniak Delicious easy-to-make vegan recipes designed for two people. Includes basic cooking information, how to set up a kitchen and pantry, and definitions of common cooking terms. Ethnic, Regional, and Religious: Recipes From a Vegetarian Goddess: Delectable Feasts Through the Seasons Karri Allrich The witch's year of holiday meals. Recipes use common ingredients and are easy to prepare. Some contain dairy and eggs, but non-dairy ingredient options are given. The Best in the World: Fast, Healthful Recipes from Exclusive and Out-Of-The-Way Restaurants Neal D. Barnard, M.D. Delicious vegan gourmet recipes collected from restaurants around the world. Stir Crazy! : More Than 100 Quick, Low-Fat Recipes for Your Wok or Stir-Fry Pan Susan Jane Cheney, Nava Atlas Creative meatless recipes for stews, curries, soups, and more; many ethnically inspired. Vegan, except for occasional egg noodles or optional cheese garnish. Authentic Chinese Cuisine: For the Contemporary Kitchen Bryanna Clark Grogan Vegan recipes for homemade "Mock Meats"; savory snacks and appetizers; dumplings and breads; rice; noodles; soups and sauces; stir-fry dishes; braised, steamed, and stewed dishes; and sweets. Information on Chinese ingredients and cooking techniques included. Nonna's Italian Kitchen: Delicious Homestyle Vegan Cuisine Bryanna Clark Grogan Authentic tasting vegan versions of popular Italian dishes; including breads, antipasti, soups, pasta dishes, vegetable dishes, meat-style dishes, and desserts. Miso Cookery Louise Hagler, Ann Hagler, John Guider 70 vegan recipes using miso, a traditional Asian fermented soyfood, great for recreating the flavors of meats and cheeses in vegetarian dishes. Recipes include Cashew Walnut Spread, Mustard Miso Vinaigrette, Asian Greek Salad, Creamy Country Gravy, Thai Green Curry, and Mushroom-Onion Quiche. The Jewish Vegetarian Year Cookbook Roberta Kalechofsky, Rosa Rasiel Over 170 delicious kosher vegan recipes, plus prayers and explanatory notes on Jewish holidays. Vegetarian Judaism: A Guide for Everyone Roberta Kalechofsky Not a cookbook, but an explanation of the problems with meat from a Jewish perspective. Examines the historical Jewish dietary laws, and gives reasons for Jewish vegetarianism based on health, ethical, and environmental concerns. The Mediterranean Vegan Kitchen: Meat-Free, Egg-Free, Dairy-Free Dishes from the Healthiest Place Under the Sun Donna Klein Over 300 tasty recipes for vegan dishes that already exist in traditional Mediterranean cuisine. No meat or cheese substitutes are used. Each recipe comes with nutritional information. Dishes include Mushrooms Stuffed with Bread Crumbs, Parsley, and Garlic; Baked Black Olives with Herbes de Provence and Anise; Potato Gnocchi topped with Poor Man's Pesto; and Moroccan Couscous with Seven-Vegetable Tagine. Japanese Cooking - Contemporary & Traditional Miyoko Nishimoto Schinner Vegan versions of traditional Japanese dishes and regional specialties. Some Like It Hot: 200 Spicy Vegetarian Recipes from Around the World Robin Robertson Vegan dishes using hot peppers, horseradish, and other tongue stingers. Each recipe comes with a one-to-three flame rating system to measure relative spiciness. Includes dishes from the U.S., South America, Asia, Mexico, Europe, Africa, and the Middle East. Good Time Eatin' in Cajun Country: Cajun Vegetarian Cooking Donna Simon Healthful, vegan versions of popular Cajun dishes such as Jambalaya, File Gumbo, Tempeh Creole, Blackened Tofu, Yam Pie, and Chickory Coffee. The Lowfat Jewish Vegetarian Cookbook: Healthy Traditions from Around the World Debra Wasserman Over 150 vegan recipes, including Rosh Hashanah dinner suggestions and 33 Passover dishes. Recipes include Romanian Apricot Dumplings, Polish Apple Blintzes, Czechoslovakian Noodles with Poppy Seeds, Eggless Challah, and Chanukah Latkes. No Cholesterol Passover Recipes Debra Wasserman, Janet Steinberg 100 vegan recipes for the Passover season. Holiday and Special Occasion: The Almost No-Fat Holiday Cookbook: Festive Vegetarian Recipes Bryanna Clark Grogan From New Year's to Kwanzaa, healthy vegan recipes for celebrating without losing your waistline. Includes a special chapter on holiday baking. Dinner's On Me! Recipes for the Entertaining Vegan Karen Davisson A 2001 wall calendar with easy delicious recipes and unique fashion artwork. Vegan Feasts Rose Elliot Delicious dishes using common ingredients. Includes a great dessert section. Vegan Barbecues and Buffets Linda Majzlik Wholesome delicious recipes for entertaining, including main dishes, salads, spreads, dips, and desserts. Recipes include Mushroom and Pine Kernel Sausages, Sunflower and Soya Loaf, and Aubergine and Brazil Nut Pate. Vegan Dinner Parties Linda Majzlik, Juliet Gellatley Unusual, creative, and tasty recipes. Suggests a festive menu for each month of the year, all consisting of starter, main course, and dessert. Have Yourself a Very Vegan Christmas James Mays Delicious Yuletide recipes for beverages, hors d'oeuvres, soups, salads, entrees, vegetable dishes, and desserts. Vegan egg nog, plum pudding, "unturkey", etc. Pregnancy and Children: The Race Against Junk Food Anthony Buono, Roy Nemerson, Brian Silberman, Denny Fincke, Robert Orchanian Aimed at kids aged 4-9. A comic book-style story of the "SNAK Posse" saving the world from junk food and cigarettes while promoting healthy eating. The Vegetarian Mother and Baby Book Rose Elliot A wide range of easy vegetarian recipes for mother and baby, as well as nutritional tips and advice on caring for newborns. Compassionate Souls: Raising the Next Generation to Change the World Joann Farb Advice on how to teach children to make conscious choices. Includes information on homeschooling, breastfeeding, vaccinations, and more. Pregnancy, Children and the Vegan Diet Michael Klaper, M.D. A thorough discussion of vegan nutrition during pregnancy, lactation, and childhood. The Vegetarian Child: A Complete Guide for Parents Lucy Moll Information on raising vegetarian children, particularly on how to defend your choice of diet to non-vegetarians. Also includes nutritional information and a recipe section. Raising Vegan Children in a Non-Vegan World Erin Pavlina A comprehensive resource for vegan families. Filled with in-depth information, practical tips, and helpful suggestions for every situation. Leprechaun Cake and Other Tales: A Vegetarian Story-Cookbook Vonnie Winslow Crist, Debra Wasserman Multi-cultural fables combined with delicious vegan recipes for kids. Everything You Need to Know About Being a Vegan Stephanie Iris Weiss Written for grades 5-8, explains reasons for becoming vegan, from health to ethical and religious concerns. Also gives advice on how to explain vegan choices to others. New Vegetarian Baby: An Entirely New, Updated Edition of the Classic Guide to Raising Your Baby on the Healthiest Possible Diet Sharon K. Yntema, Christine H. Beard Offers detailed information on nutritional needs of infants and toddlers. Also gives nutritional guidelines for pregnant and lactating mothers. Includes a vegan section. Vegetarian Pregnancy: The Definitive Guide to Having a Healthy Baby Sharon K. Yntema Helpful nutritional guidelines for pregnant women. Includes a large section of women's personal stories of their vegetarian and vegan pregnancies. Vegetarian Children: A Supportive Guide for Parents Sharon K. Yntema Nutritional information; plus advice on helping kids deal with social pressures, introducing new foods, dealing with children's fussy eating habits, and making quick appetizing meals. Disease Related: Soyfoods Cooking For a Positive Menopause Bryanna Clark Grogan Delicious vegan recipes, combined with well-researched information on soy and menopause. The Health Promoting Cookbook: Simple, Guilt-Free Vegetarian Recipes Alan Goldhamer, Beverly Price Tasty easy-to-prepare vegan recipes: all free of animal products, oil, salt, sugar, and wheat. Taste and See Allergy Relief Cooking Penny King Vegan recipes with no or low salt, fat, or yeast; and no white or brown sugar, dairy, eggs, baking powder, wheat, or vinegar. Contains helpful information on allergies, substitutions, and how to identify food sensitivities. Vegetarian Cooking for People With Diabetes Patricia Leshane Information on nutrition and diabetes, plus tasty vegan recipes using easy-to-find ingredients. The McDougall Health-Supporting Cookbook Mary A. McDougall Delicious, easy-to-make, healthy vegan recipes. Vegetarian Cooking for People With Allergies Raphael Rettner Dairy-free and gluten-free recipes, plus information on causes and symptoms of food allergies, and traditional and alternative treatments. Healing Foods Cookbook: The Vegan Way to Wellness Jane Sen Flavorful vegan recipes using fresh foods. Explains unfamiliar ingredients and gives helpful shopping advice. 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